Cakesicle Mold: Chunky Bar
Our chocolate bar cakesicle mold is such a fun twist on chunky cake pops or popsicles! This flexible silicone mold is food safe and is able to go in the freezer, oven, and microwave. Perfect for chocolate coating traditional cake pops, edible cookie dough popsicles, or even festive ice cream popsicles! Looks just like a candy bar - would be perfect for a gender reveal announcement!
A popular use is to coat the inside of the molds with a few colorful coats of chocolate or candy melts before filling with bits of cake or edible dough. When ready to freeze or chill, insert a cakesicle stick or regular popsicle stick into the area on the front and chill/freeze until completely firm. This candy bar mold has 4 cavities.
|Dimensions||Overall: 10x4 - Cavity: 2x3.75|
Wash before use with non-abrasive soap and dry completely.
If baking, spray with non-stick cooking spray for easier release, just as you would a normal silicone baking pan.
For use with chocolate, fill the cavity full for best removal and chill in fridge or freezer until firm.